Monday, January 17, 2011

Monday Misadventure...Turned Around



For FHE tonight, our family planned on going to some natural hot springs. I was looking forward to it since I had never gone to a hot spring before. Rylee and Arianna were in Ben's car and I was in Matt's car with Joe. We drove for almost an hour before finding where to go and realized it was closed because of it being winter and surrounded by snow (it's in a canyon and you have to hike a couple miles). We plan on going in the spring. It's no surprise that we had a hard time finding it because our FHE family has a history of getting lost. We are just dysfunctional when it comes to following directions.

Since that didn't pan out, we planned on getting ice cream. While driving back, we were talking about how hungry we were since we didn't eat dinner because FHE was earlier than usual. Matt (he served his mission in Korea and he's cute) said, "I think we should just go eat Korean food." He wasn't completely serious but I said we should totally go and let the other three go eat ice cream. Matt asked if I was serious and I was. So, when we got back to our apartments to change out of swim suits and sweats, we told the others about our plan. Rylee and Arianna didn't really want to go and spend more money today (we had gone grocery shopping earlier). It was just me and the three guys.

The restaurant was called Asian Fusion. We were the only people there. Since I'm no expert on Korean food and haven't been exposed to a lot, Matt ordered for us (in Korean, which sounded so cool) and we got three different main dishes and just shared them. There was also rice and a bunch of traditional side dishes. It was a lot of fun! It took us like ten minutes to order because they have a t.v. playing a Korean drama while you eat. We were too busy watching the drama to look at the menu.


The food was so good. We had spicy Dukbokki (rice cake, which I've wanted to try so bad because I've seen it multiple times in the KDramas I've watched), spicy pork (don't know the proper Korean name), and Budae Jjigae (a traditional base soup with lots of random stuff in it). We got a little history lesson from Matt regarding the soup. During the Korean War there was little to eat so they went around collecting what little food was left and made soup out of it. Obviously it's evolved and become a little more Americanized. There's ramen noodles, sausages, rice cake, cabbage, a slice of American cheese (a little weird, but it melts and disappears-can't even taste it) and other stuff. It's not as gross as it sounds.

According to Matt it wasn't that great compared to the kind you get in Korea. Ben said it was because it wasn't made by Korean women and then apologized that Matt was stuck with us instead of being surrounded by Korean girls. Matt told Ben I was Korean. Ben looked confused. We were like, "Are you serious?" Ben was totally serious. After a whole semester already how did he not know I was half Korean? He said, "Sorry, I guess I didn't pay close attention during the adoption of my daughter." He's our FHE dad.


The Dukbokki was delicious! I'm so glad I finally got to taste it. Matt said his is way better and Ben agreed so I said now he needs to make it for me so I can compare. Next time he makes it I'm invited over. The spicy pork was also amazingly tasty. We were blocking each other's chopsticks, it was that good! We definitely became closer, eating traditional Korean style where you just use your chopsticks and dig in. Hopefully none of the guys are sick!

Aside from some typical guy conversation that was a tad awkward, gross and didn't belong at the dinner table, I had great time.Now, I'm looking forward to Matt's cooking.

After thought: So this just popped in my head. There were three guys and me (Nice odds right? Haha.), which reminded me of that movie Three Men and a Little Lady. It's basically the same because they are men and I am a lot shorter than them...and a lady, but it really was nothing like the movie :)

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